This year has a special flavour for our great family. On Monday, April 13, the 95th Disciples' Luncheon of Antonin Lent will be held. It's been exactly 100 years since this iconic date first came into being. A century of history marked by commitment, inter-help and loyalty to our profession, despite the hardships [...]

At the dawn of this new year, I wish above all, on my behalf and on behalf of our Board of Directors, my warmest wishes. May 2026 bring you health, serenity, success in your homes, and this daily benevolence that makes the strength of our great culinary family. The past year has been dense, [...]

The past few months have been rich in meetings, projects and shared emotions. Through our events, our travels and our collaborations, we have once again demonstrated the strength of our network and the importance of this link that unites us: that of respect for the profession, transmission and passion [...]

Since 3 July, you have entrusted the presidency of the Cuisiniers de France, a mission that I approach with pride, but above all with a deep awareness of the responsibilities it entails. Our Mutual Cuisiniers de France is based on simple but essential values: mutual aid, union and transparency. These pillars will guide us [...]

Dear Members, Dear Readers and Dear Readers, While opening a new chapter for our Mutual, it is time to reaffirm with force our first vocation: to gather, protect and support the Cookers of France in a logic of solidarity, as Leopold Mourier had thought. It is neither the past nor the personal quarrels that [...]

Dear Members, Dear Readers and Dear Readers, As we turn the page of a year full of events, it is my heart to share with you a resolutely positive look at the last six months of my presidency. Today, a new harmony inspires the board of directors and collaborators, more united than ever, to carry [...]