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Cancellation of elections and general assembly of 3 July 2025
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Following the annulment of the elections of 17 June 2024 by judgment of 10 April 2025, and at the meeting of the Board of Directors on 2 June, it was decided that the General Assembly which will proceed to the election of the members of the Board of Directors and the Presidency of the Mutual French cooks [...]
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An exceptional 94th Disciples' Luncheon from Antonin Lent!
➦ Read more : An exceptional 94th Disciples' Luncheon from Antonin Lent!
On Monday 14 April 2025, the Disciples of Antonin Lent (one of the founding fathers of French gastronomy) celebrated their annual Grand Lunch in the sumptuous salons of the Hôtel de Ville de Paris, under the high sponsorship of Mayor Anne HIDALGO. A prestigious event that brought together nearly 300 personalities from around the world [...]
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Meet us at Sirha Lyon 2025
➦ Read more : Meet us at Sirha Lyon 2025
The Cookers of France will be present at the Sirha Salon, come meet us there... ➥ From 23 to 27 January 2025 in Lyon at the Parc des Expositions Sirha Lyon is the world reference event of the Food Service and hospitality. It is the point of encounter, passage and sharing required for all actors [...]
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Trophée des chefs de France 2024
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Matthieu Derible and Andria Carta triumph at the Trophy of French cooks 2024 The Ferrandi School hosted the 6th edition of the Trophy of the French cooks, a must in the world of gastronomy. The Cookers of France have wanted to revive the Trophy of French cooks, recognized for its [...]
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Four new Companions at the Cayenne de Paris
➦ Read more : Four new Companions at the Cayenne de ParisThe Companion Union celebrated the weekend of 24 November 2024, hosting four new Companions in the Cayenne de Paris. Martin Millouet, Alexandre Chambat, Hugues Moncelet and Jules Leveque were officially received as Companions in pastry, cooking, stone engraving and carpentry respectively. Each receiving a symbolic name within [...]
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15th edition of the Jean Delaveyne Trophy
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Gwendal Briant wins Jean Delaveyne Trophy 2024 The 15th edition of the prestigious Jean Delaveyne Trophy awarded Gwendal Briant, head of Bristol Paris (3 Michelin stars), as the winner of the year 2024. He succeeds Paul Marcon, who is currently involved in the preparation of the Bocuse d-Or as representative of France. Chaired by the [...]
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Inauguration of the Maison des Maîtres Cuisiniers de France
➦ Read more : Inauguration of the Maison des Maîtres Cuisiniers de France
On November 4, 2024, La Maison des Maîtres Cuisiniers de France officially opened its doors, marking a significant step in the evolution of the association. This ambitious, long-considered project now hosts the organization's parent house. Two key objectives guide this initiative: strengthening the influence of French culinary art and increasing [...]
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Official Presentation of Gold Lenses 2024
➦ Read more : Official Presentation of Gold Lenses 2024
On 28 October 2024, at the Ministry of Culture, The Cookers of France have had the honour of participating in the official discount of the Golden Lenses 2024, an emblematic distinction of gastronomy and culinary photography. This landmark event was part of the 15th edition of the International Festival of Culinary Photography (FICP), [...]
